Rockery road
M's favourite!
Ingredients
200g of milk chocolate
2-3 tablespoons of golden syrup
135g of butter
100g of mini marshmallows
200g of digestive biscuits
Method
Line a baking tray with cling film
Crush the digestive biscuits in a plastic bag
Put in a sauce pan the butter, syrup and chocolate until melted
Take sauce pan of heat and add digestive biscuits and mini marshmallows
Mix, then pour into the tray
Put in fridge for at least 2 hours until set
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